Dangers of GMO
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The real reason wheat is toxic (and it’s not the gluten)

The stories became far too frequent to ignore. Emails from folks with allergic or digestive issues to wheat in the United States experienced no symptoms whatsoever when they tried eating pasta on vacation in Italy. Confused parents wondering why wheat consumption sometimes triggered autoimmune reactions in their children but not at other times. In my own home, I’ve long pondered why my husband can eat…

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